

Second Breakfast Coffee Co
The Dark Lord
Sumatra Dark Roast
This Sumatran dark roast is thick and syrupy, with a sturdy, commanding body and low acidity. Its lingering dark chocolate notes are heavy, almost molten, evoking the corrupted essence of the Dark Lord himself. A brew for those who dare to taste true power.
Tasting Notes
Syrupy Richness, Buttery Chocolate
Tales from Second Breakfast Coffee Co
The Dark Lord
The retreat had become a slaughter. The dark lord’s forces spilled through the exhausted ranks of the three-army alliance, separating soldier from commander, man from his company. Near the center, the Dark Lord himself stalked towards a routed squad, savoring their terrified screams.
He raised his mace and swung in an arc. A corona of black energy spilled forward, crashing into the men like a wave.
The figure, nine feet tall, clad in black armor, took another step and swung again, sending more men flying. On his flank—movement; he spun to find a pair of human knights. They’d managed to get behind him.
The leader of the pair, a veteran, face creased with years of experience, pointed his blade at the towering nightmare. “I challenge you!” Then, not waiting for a response, he rushed in.
The dark lord extended a finger, and the man froze, immobile. He flicked his wrist, and the knight went flying.
The younger saw his opening. His blade glowed bright blue, and he swung, not for the plated body but the less armored hand. Alas, his strike found no contact.
The dark lord pulled his hand away, took a single, yawning step, and was on the young man. He lifted him up, wrenched the metal helmet from his head, and stared into his terrified eyes. The dark lord’s glowed red, and a mist, black as night, flowed into the terrified youth’s mouth. His form began to wither and rot.
Without a word, the dark lord dropped the warrior’s husk and continued his advance. His foes were on the brink of collapse, and unless they found a way to rejuvenate themselves, his victory was all but assured.
Tales from the Road
Words from those who've carried The Dark Lord on their journey.
How to Brew It
The roaster's recommended methods for this coffee.
Pour Over
- Grind Medium-Fine
- Ratio 1:16
- Time 3:30 min
- Temp 93°C
French Press
- Grind Coarse
- Ratio 1:14
- Time 4:00 min
- Temp 95°C
Espresso
- Grind Fine
- Ratio 1:2
- Time 28 sec
- Temp 92°C
Cold Brew
- Grind Extra Coarse
- Ratio 1:8
- Time 12–18 hrs
- Temp Cold